Welcome to Kumo Izakaya, Melbourne's foremost location for Japanese sake, food and culture. An eating place, a drinking place, a meeting place, Kumo is more than a restaurant and bar.

We serve "Izakaya" style Japanese food, it's closest comparison is Spanish tapas. Lots of smaller dishes to share, meaning you get to try many different tastes as opposed to locking yourself into the traditional western style dining of "entree, mains and dessert".

At Kumo Izakaya, you will find a varied and extensive range of local and imported wine, spirits, sake, shochu, umeshu and beer. Our in-house wine and sake experts will be on hand to offer recommendations and information. Enjoy a range of small gourmet izakaya-style platters between friends while opening up a bottle of wine or sake to match, or sip a house signature cocktail or fine Japanese whisky at the bar.

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Andre Bishop appearing at Sydney Bar Week

18 September 2012 ~ Events

Kumo owner and Sake Master Andre Bishop will be running a Japanese beverage tasting session at Drinks Fest, one of the main events at this years Sydney Bar Week.

The tasting will be for hospitality folk only, Monday being the trade only day but there is plenty to see and taste on the public entry day, Sunday 23 September

MONDAY 24 SEPTEMBER 1:30PM–2PM
JAPANESE SPIRITS
Some of the worlds hottest spirits right now are coming from Japan and we explore their legendary Sake, Shochu and malt whisky with leading bar operator and Sake Master Andre Bishop.
Tasting Theatre

barweek.com.au/wp-content/uploads/2012/09/BarWeek%20Timetable_V29.pdf


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